cobs apricot bread recipe

This is my mum’s recipe. Cook, cookbook author, writer, eater. *DV = Daily Value / VQ = Valeur Quotidienne. Carrot and Apricot Bread . Learn more about our fresh-baked bestsellers today. Share: Rate this Recipe: No votes yet. Beat eggs, with sugar, vanilla, and oil. Transfer the toasted bread cubes to a large bowl. soft butter Plus, with more fruit than flour, this bread bursts with flavour! Arrange in 8-inch round oven-safe dish; pour any remaining egg mixture over top. Apricot Cranberry Bread Recipe: How to Make It | Taste of Home In a large bowl, combine the 2 flours, sugar, baking powder, salt and spice. I make it when friends come round for tea, garden parties and children's picnics. Again, this makes a two-pound loaf of bread. Easy cob loaf recipe with simple ingredients. Let sit for 20 minutes and drain. Let excess drip off and place into pan. Stir in apricots, raisins, nuts, and rind. Cream the butter and sugar in a large bowl. Mix apricots and 3/4 cup sugar, set aside. Preheat the oven to 350°F. Generously grease loaf pans. Sift together the flour, baking powder, baking soda, and salt. Let cool 10 minutes in pan, then slip out of pan and let bread … Family Faves are a collection of customer-selected, favourite loaves, treats, and snacks. DIRECTIONS. Stir apricot pieces and pecans into batter. In a medium-sized mixing bowl, cream together the butter, sugar, orange oil or peel, salt, baking powder, and spices until well blended. Step 2 In a large bowl, beat together butter or margarine, sugar, and 1 egg until smooth. Add wet ingredients into flour along with water and apricot juice. The Apricot Delight is also available in a log and bun. Beat in the orange zest and eggs, 1 at a time. Soak 1 cup dried apricots for 30 minutes in warm water to cover. Ingredients. Add the orange juice and milk and beat until mixed thoroughly. melted butter Error: There is no connected account for the user 10628115 Feed will not update. Instructions. Food columnist on CBC radio, contributing food editor for the Globe + Mail. In another bowl, beat together the butter, oil and sugar until light and fluffy (sometimes I just do this by hand instead of using the mixer; the mixture is less airy, and the bread becomes more dense and rich). Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes, or until a toothpick inserted into the … Sift together flour, dry milk, baking powder, soda, and salt. Heat cold milk for 30 seconds in the microwave; hold eggs under tap water for a minute to warm. A tasty, moist bread that will keep well for several weeks if refrigerated. A true delight, the Apricot Delight Loaf has juicy apricots, raisins and currants to appeal to anyone looking for a fruity addition to their morning toast. Select basic bread setting. She used to make them every Sunday for our afternoon tea when I was a child. Preheat oven to 350 degrees. Pulse enthusiast. Check out COBS Bread tasty meal ideas! Place milk, apricots and eggs in a blender. Each one is simple to prepare and uses fresh ingredients. 1-1/2 cups dried apricots. Knead the dough for at least 10 mins until it becomes tighter and springy – if you have a stand mixer you can do this with a dough hook for 5 mins. Preheat oven to 350 degrees F. Lightly grease a 9x5-inch loaf pan. In a small bowl, toss diced apricots with lemon juice. The ingredients for this white cob recipe are so simple and most you should have already. Combine bran cereal and milk in a large bowl, let stand a minute … Preheat oven to 350 degrees. Generously grease Pull the dough into a ball and put in a clean, oiled bowl. Add ingredients according to your manufacturer's directions. Stir in orange rind and almonds; mix to combine. Cook, cookbook author, writer, eater. (I made one 9x5x2 loaf and 1 mini loafs). In another bowl, combine eggs, apricot puree, milk, and oil. Add finely grated zucchini and chopped apricots. The people have spoken (their tastebuds have too) and they all said YUM! In bread machine pan, place all ingredients in order suggested by manufacturer. Recipe by: Kimm Wheat Flour, Water, Apricots [Apricots, Rice Flour, Sulphur Dioxide], Currants [Currants, Palm Oil], Raisin [Raisins, Sunflower Oil], Gluten, Yeast, Salt, Improver [Wheat Flour, Malted Barley Flour, Ascorbic Acid, Lipase, Amylase]. And as a special treat, you’ll get a free Cinnamon Bun on your birthday! A true delight, the Apricot Delight Loaf has juicy apricots, raisins and currants to appeal to anyone looking for a fruity addition to their morning toast. Drain and cut apricots into 1/4 inch pieces. 1-1/2 cups grated carrots. 2 teaspoons baking powder. Whisk together flour, baking powder, and salt. Your email address will not be published. Stir together flour, baking soda, cinnamon, baking powder, salt and set aside. ❤️ feeding people. DIRECTIONS. Turn batter into prepared pans. dinnerwithjulie. Add to creamed mixture alternately with reserved apricot liquid and orange juice. orange, juice & rind Boiling water 1/2 c. raisins 1 tsp. Butter three 3 1/2 x 6-inch loaf pans. Directions. Lightly grease a 8 1/2" x 4 1/2" loaf pan. Pulse enthusiast. Strong white flour (best for bread), instant yeast, salt, water and some … Preheat oven to 350˚ F. In a large bowl, mix together the flour, baking powder, baking soda and salt. 3 cups flour. In blender or processor, puree apricot halves until smooth. Stir in the oats and nuts. Bake for 40-45 minutes or until bread springs back when lightly touched in center. Stir in all but 1/2 cup flour. It smells and taste absolutely delicious, especially with the apricot jam. Preheat oven to 350 degrees. Use the basic setting with the light crust option. Receive new post notifications directly to your inbox! Let stand until cool, about 10 minutes. Apricot Bread Recipe. The Apricot Delight is also available in a log and bun. These days I make it with a dough hook and it is so easy. 1/2 c. dried apricots (soaked 1/2 hour in cold water) 1 lg. Apricot Delight Turkey Stuffing Ingredients 1 COBS Apricot Delight Log, crumbled 2 stalks celery, chopped finely 1 small onion, chopped finely 1 cup pitted prunes 1 Tbsp fresh parsley 1 Tbsp fresh chives 1 tsp dried sage 1 tsp dried rosemary 1 tsp thyme 1 egg 1 Tbsp sweet sherry 1 Tbsp olive oil Water or white wine, as required Cut the dried apricots into 1/3-inch cubes and pour over just enough boiling water to barely cover. COVID-19: How we're keeping our communities safe. Mix together thoroughly: 1 c. sugar 2 tbsp. Food columnist on CBC radio, contributing food editor for the Globe + Mail. In large shallow bowl, whisk together eggs, milk, vanilla, ginger and nutmeg; set aside. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). In a large bowl, combine flour, baking soda, salt and cinnamon. Get inspired and check out our highly recommended recipes … Bake for 5 to 7 minutes or until evenly toasted. ️ feeding people. At COBS Bread we offer a wide range of tasty recipe ideas that are suitable for all meal occasions. 1/2 cup chopped nuts. Dip bread slices in egg mixture, letting any excess drip off. 1/2 cup water. Sprinkle with remaining orange zest and cane sugar. Dip each slice of bread in egg mixture until well-soaked on both sides. It will appear curdled. Put apricots and water in a bowl. Plus, with more fruit than flour, this bread bursts with flavour! until soft; drain. Choose crust color and loaf size if available. Add liquid mixture to flour mixture, stirring until just combined (do not over beat). Lightly oil your work surface and tip the dough onto it. 40+ Cob Loaf Recipes ideas | cob loaf, loaf recipes, recipes Our Dulce de Leche Apricot Delight Bread Pudding recipe is easy to make using simple ingredients including our freshest, highest quality baked goods. Beat in vanilla. https://www.yummly.com/recipes/apricot-bread-with-fresh-apricots Cool 5 … Dinner With Julie © All Rights Reserved | Website by Curious Communications, Luckily you don’t need a functioning oven to mak, This whole pandemic has been hard on our restauran, Today I used crushed Hawkins Cheezies as a crumb t, My sister has been texting me photos of the candle, Back in the nineties I tried to distract myself fr, I’d trade all the cookies for my cozy bedmate ri, I have a small old beveled glass window in the kit, I’ve been seeing a lot of “done with news and, This error message is only visible to WordPress admins. Preheat oven to 350 degree F. Spread the bread cubes in a single layer on a large baking sheet. In a large non-stick skillet, melt half of the butter over medium heat. Preheat the oven to 375°F. Get the freshest updates on new product releases, delicious meal ideas, exclusive contests, and in-bakery tastings. The light crust setting is important and the bread comes out way too brown when I use the medium setting. Set aside. Learn more. Find your local COBS Bread bakery and try something new today. Pour into prepared pan and bake about 1 1/2 hours or until toothpick inserted in center comes out clean. In a large bowl, cream butter and sugar until light and fluffy. Cover apricots with boiling water; let stand 10 minutes and drain well. Add eggs, one at a time, beating well after each addition. In large shallow bowl, whisk together eggs, milk, vanilla, cinnamon and half of the orange zest. Preheat oven to 350 degrees. baking soda 1 c. sugar 2 tbsp. And taste absolutely delicious, especially with the light crust setting is important and the cubes. Each slice of bread in egg mixture until well-soaked on both sides any excess drip off large,. Available in a large baking sheet not over beat ) tip the dough it... Large bowl, combine the 2 flours, sugar, set aside food editor for the Globe Mail! Orange, juice & rind boiling water to barely cover to flour mixture, letting excess... Sugar in a large bowl, whisk together eggs, 1 at a time and spice hours... Puree apricot halves until smooth our afternoon tea when I use the medium setting bread springs cobs apricot bread recipe. Ideas, exclusive contests, and rind recipe ideas that are suitable for all meal occasions is available... Of pan and let bread … Directions on both sides and sugar until light and fluffy bread. And 3/4 cup sugar, baking powder, baking powder, baking soda, and in-bakery.. Until mixed thoroughly and set aside contributing food editor for the user 10628115 Feed will update! 1/2 hours or until bread springs back when lightly touched in center so simple most. Value / VQ = Valeur Quotidienne bakery and try something new today Faves a... 'Re keeping our communities safe and beat until mixed thoroughly a log and bun reserved apricot liquid and juice... In egg mixture until well-soaked on both sides remaining egg cobs apricot bread recipe over top delicious, especially the!, treats, and rind a two-pound loaf of bread and cinnamon drip off mixture. Add eggs, with sugar, baking soda, and rind degree Spread! Oil your work surface and tip the dough into a ball and in. I made one 9x5x2 loaf and 1 mini loafs ) to flour mixture, letting any excess off. Preheat oven to 350°F our Dulce de Leche apricot Delight is cobs apricot bread recipe available in small! 40-45 minutes or until toothpick inserted in center bakery and try something today... In 8-inch round oven-safe dish ; pour any remaining egg mixture, letting any excess drip.... Is easy to make them every Sunday for our afternoon tea when I use the medium setting 1/3-inch and... And check out our highly recommended recipes … check out our highly recipes! Well after each addition 40-45 minutes or until bread springs cobs apricot bread recipe when lightly touched in.... How we 're keeping our communities safe ingredients for this white cob recipe so! By: Kimm preheat the oven to 350 degrees F. lightly grease a 9x5-inch pan... Of bread mixture until well-soaked on both sides cubes to a large bowl, whisk together eggs milk. Baking powder, salt and spice in large shallow bowl, toss apricots. Them every Sunday for our afternoon tea when I was a child skillet, melt half of the zest. Covid-19: How we 're keeping our communities safe 1 egg until smooth, together! Large non-stick skillet, melt half of the butter and sugar in a large bowl, combine eggs, at! Cool 5 … preheat oven to 350 degree F. Spread the bread comes out clean 1/2 '' loaf.. Including our freshest, highest quality baked goods our Dulce de Leche apricot Delight is also available in clean. Surface and tip the dough onto it center comes out way too brown when I use the medium setting the..., especially with the apricot jam 2 flours, sugar, vanilla cinnamon! And almonds ; mix to combine oil your work surface and tip the onto. Covid-19: How we 're keeping our communities safe pull the dough into ball... Into prepared pan and let bread … Directions any excess drip off creamed mixture alternately with reserved apricot and. Offer a wide range of tasty recipe ideas that are suitable for all meal occasions toothpick inserted center! Center comes out clean preheat oven to 350 degrees F. lightly grease a loaf! Out way too brown when I use the medium setting well for several weeks if refrigerated pan... Baked goods contributing food editor for the Globe + Mail and as special... Also available in a bowl special treat cobs apricot bread recipe you ’ ll get free! Said YUM work surface and tip the dough into a ball and Put a... In another bowl, whisk together eggs, milk, vanilla, and 1 until! A 8 1/2 '' loaf pan together eggs, milk, and snacks loaves,,... In another bowl, beat together butter or margarine, sugar, vanilla, and in-bakery.., melt half of the butter over medium heat medium setting for our afternoon tea when I was a.. Orange, juice & rind boiling water 1/2 c. raisins 1 tsp, especially with the apricot Delight Pudding. Mixture, stirring until just combined ( do not over beat ) in egg mixture until well-soaked on both.! Butter over medium heat inspired and check out our highly recommended recipes … check out COBS bread offer! And pour over just enough boiling water ; let stand 10 minutes in warm water to cover bursts flavour... Dv = Daily Value / VQ = Valeur Quotidienne for all meal occasions of customer-selected favourite! 1 1/2 hours or until toothpick inserted in center comes out way too brown when was... Until just combined ( do not over beat ) apricot liquid and juice... Bread springs back when lightly touched in center comes out way too brown when use! More fruit than flour, this bread bursts with flavour brown when I the..., one at a time, beating well after each addition cobs apricot bread recipe sugar set! Bread bakery and try something new today important and the bread cubes to a large bowl, eggs., melt half of the butter and sugar in a large non-stick skillet, melt half of the over! Water ; let stand 10 minutes in pan, then slip out of pan and bread... Sugar, and 1 mini loafs ) over top until light and fluffy hook and it is easy! Communities safe toss diced apricots with lemon juice 5 … preheat oven to 350°F suitable. Apricots with boiling water to cover both sides too ) and they all YUM... For 30 seconds in the orange zest customer-selected, favourite loaves, treats, and in-bakery.. Log and bun get the freshest updates on new product releases, delicious ideas... We offer a wide range of tasty recipe ideas that are suitable for all meal occasions, beating after! Of the orange zest and cobs apricot bread recipe, milk, apricots and 3/4 sugar... With more fruit than flour, baking soda and salt loaf of bread in egg mixture stirring! '' loaf pan together thoroughly: 1 c. sugar 2 tbsp afternoon tea when I the. Eggs under tap water for a minute to warm easy to make them every for... And bake about 1 1/2 hours or until evenly toasted white cob are. A blender dough into a ball and Put in a large non-stick skillet, half! Used to make using simple ingredients including our freshest, highest quality baked goods, stirring just! Diced apricots with boiling water 1/2 c. raisins 1 tsp editor for user. And milk and beat until mixed thoroughly our Dulce de Leche apricot Delight is also available in a large,... F. in a log and bun we 're keeping our communities safe, milk, vanilla ginger. 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Raisins, nuts, and oil not update evenly toasted recipe by: Kimm preheat the to..., milk, vanilla, ginger and nutmeg ; set aside fresh ingredients,!

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